Date: May 4th 2007


MEMORIAL DAY WEEKEND OPEN HOUSE At San Dominique Winery, the home of garlicparadise

HEADING NORTH FOR THE HOLIDAY WEEKEND--Stop by for our SMOKE and SIZZLE BBQ.

WHAT: Traditional American BBQ Chicken, Beef or Pork on our own garlic sourdough rolls with a side of crunchy cole slaw). Adults: $6.75; Children: $4.95. (No reservations needed).

WHEN: Friday-Monday: May 25, 26, 27, & 28th. Open from 10 a.m. to 5 p.m. Serving from 11:00 a.m. to 4:00 p.m.

WHERE: Southeast corner Interstate 17 and Cherry Road

CONTACT: Bill Staltari with questions: 602/549-9787

SHOP: Our standard and new garlic-related products; over 70 items to choose from.



Thank you, again,

Come and enjoy, your host and cellarmaster

Bill Staltari
SAN DOMINIQUE WINERY... established 1981 - Arizona's oldest continuously-running winery.

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